Chef Ann, Renegade Lunch Lady
Chef Ann Cooper is a renegade lunch lady. She works to transform cafeterias into culinary classrooms for students — one school lunch at a time. At The Ross School in East Hampton, NY, Chef Ann served as the executive chef and director of wellness and nutrition, developing an integrated school lunch curriculum centered on regional, organic, seasonal and sustainable meals. The implementation of her pilot wellness program proved successful, and Chef Ann was invited to work with schools across the country. More
|